Buche de Noel
available during december, a flourless chocolate roulade filled with french mousseline buttercream and fresh whipped cream. traditionally decorated with real evergreen and holly, marzipan berries, meringue mushrooms, and beautiful ribbons. this showstopper doubles as a perfect buffet centerpiece. serve at room temperature.

The Holiday Barbie Cake
barbie is decked out for holiday season in an all white ball gown and a festive garland of evergreens, holly berries, and gold ribbon. serve at room temperature.

Tea Breads
pumpkin spice, cranberry sweet potato, date walnut, sour cream apple streusel, whiskey raisin, buttered rum pecan, and lemon tea bread.

Apple Spice Charlotte
lady fingers filled with a light bavarian of rome and grannysmith apples, calvados liqueur and spices. topped with more apples and finished with a beautiful ribbon bow. serve well chilled.

Decadence
our flourless blend of chocolate, fresh eggs, and sweet butter, covered in bittersweet chocolate glaze, decorated with edible gold leaf. best served at room temperature.

Cranberry Champagne Cheesecake
one of jerry’s originals from up north, a rich champagne cheesecake topped with the our candied cranberries. serve well chilled.

Pumpkin Cheesecake
a crust made with our own gingersnap cookies; candied walnuts and fresh whipped cream help make this one of the staff’s most favorite deserts as well. serve well chilled.

Tricolor Mousse
rich layered bittersweet, milk, and white chocolate mousses atop a thin chocolate cookie crumb crust. for december, decorated with fresh holly and marzipan berries. serve well chilled.

Rustic Pear
ripe juicy pears, crunchy walnuts, plump raisins and fall spices encased in our oatmeal crust, give this delectable tart a ‘homemade’ look.

Apple Cranberry Almond
almond frangipan, thinly sliced grannysmith apples, and tart winter cranberries in a butter shortbread crust.

Pistachio & Dried Cranberry Biscotti
these have become a tried and true favorite holiday treat made popular by our loyal customers.